"Later" use is usually to chuck it (unfortunately), because it has grown some mold. So let's all try to, from now on, to grate the "last bit" right away. Grated cheese is just so much easier to toss on top of an omelette, on top of some warm pasta and broccoli, on top of - well, on top of anything, really. Agreed?
Here is a recipe of a quick and easy, and warm, cheese snack.
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